Saturday, January 26, 2008

San Miguel, El Jardin again

1.14.08

Espresso (expresso!) recharge after a day of pounding the cobbles. We walked up up and up through the Callejon de Churro, up to the top for a view down the other side. Stone stairway upon stone stairway, the route would up past one grand hacienda after another. That's where the richies live. The views are stunning up there.



Before the climb began, we wandered through El Parque de Benito Juarez, part of it half demolished and under construction, the rest impeccably groomed and maintained, a riot of green even in the non-growing December season. I could only imagine what the place would be like in the middle of the spring or summer, all hacienda walls crawling with flowered vines and hovered over by hummingbirds. Under cloudy skies and with the gentlest of breeze blowing, it was a most pleasant stroll, a great way to kill a day.


That's the theme here: spending the time. We are agenda free, schedule less. We aim to relax, and that's just what we do. We wake when we feel like it, often with the scratching at the casita door by Emma the half-cataracted cocker spaniel. She comes in and hangs out while I make a cup of coffee and read a story by Dave Eggers or Michael Chabon and Cathy finishes off her sleep.

Then we go out for coffee and maybe some breakfast. We look at art, we look at churches, we sit on benches and watch people. We eat delicious Mexican food and we hang out. Around 4 or so I take a nap. Every day. Then we hit the roof for bubbly pink wine or beer and sunset. This is a routine I could live with.


At the top of the hill, off the sidewalk and back on the road, we stopped at a little storefront offering Tortas y Jugas. After much deliberation, C had the quesadillas and I the torta Argentina, a bolillo with chorizo, queso, y milanesa, a pounded and pan-cooked pork loin, I believe. Not so sure, but that's what it tasted like. Delicious. Absolutely delicious.


Then, of course, it was back to the casita for a nap. And so on.

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